Adding honey along with or instead of sugar to lemonade gives it a distinct and delicious flavor. To make the drink extra special, rub the rims of your drinking glasses with a lemon wedge, then twist the rims in a dish of sugar. This recipe makes about four servings. Add this to my Recipe Box.
Instructions
Instructions
- 1
Roll the lemons around on a hard surface, to loosen the pulp and make it easier to get more juice out.
2Wash the lemons and cut each in half. Juice the lemons using the juicer to make 1 cup of lemon juice.
3Put the lemon juice and honey into a saucepan on low heat. Stir until well combined.
4Chill the honey and lemon mixture until cold, then mix with water in a pitcher.
5Pour the lemonade over ice in drinking glasses and enjoy.
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