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Tuesday, October 1, 2013

Homemade Honey Lemonade

Homemade Honey Lemonade

Adding honey along with or instead of sugar to lemonade gives it a distinct and delicious flavor. To make the drink extra special, rub the rims of your drinking glasses with a lemon wedge, then twist the rims in a dish of sugar. This recipe makes about four servings. Add this to my Recipe Box.

Instructions

Instructions

    1
    Lemonade is a tasty treat.
    Lemonade is a tasty treat.

    Roll the lemons around on a hard surface, to loosen the pulp and make it easier to get more juice out.

    2

    Wash the lemons and cut each in half. Juice the lemons using the juicer to make 1 cup of lemon juice.

    3
    Be sure to use low heat.
    Be sure to use low heat.

    Put the lemon juice and honey into a saucepan on low heat. Stir until well combined.

    4
    Honey gives lemonade a distinct flavor.
    Honey gives lemonade a distinct flavor.

    Chill the honey and lemon mixture until cold, then mix with water in a pitcher.

    5

    Pour the lemonade over ice in drinking glasses and enjoy.

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