Homemade Strawberry Popsicles

Many commercial Popsicles are loaded with sugar and high fructose corn syrup. You can make healthier homemade strawberry Popsicles at home using fresh strawberries and a fraction of the sugar. Kids will love the natural sweetness of the strawberries. This recipe makes six to eight Popsicles, depending on the size of your molds. This is a simple way to make a healthy, tasty treat. Add this to my Recipe Box.

Instructions

1

Wash the strawberries under cool water. Dry them on a paper towel.

2

Cut the petals off the tops of the strawberries with a sharp knife.

3

Place the strawberries into a blender. Add one cup of milk into the bender and one teaspoon sugar. Blend the strawberry and milk mixture on a high setting and puree setting until smooth.

4

Pour the mixture into Popsicle molds. Set the mold in the freezer. Let the Popsicles set up overnight.

5

Remove the Popsicles as needed by setting the bottom of the Popsicle mold into warm water until the Popsicle releases.